Another successful food swap today! I brought five loaves of bread (made with my mom’s new bread machine) and an assortment of peppers including two ghost peppers. We got there a little late and because of the heat, swapping had already started. I still scored a bunch of yumminess. Some almond milk, some almond butter, two jars of relish, a bundle of herbs, candied watermelon rind, milk kefir grains, raspberry white chocolate scones, and rhubarb bitters.
Wow! The hero and I have already finished the scones and I’m really excited about trying the bitters and making kefir. And of course, eating everything else. So yea, food swaps are awesome!